Cuvelier Los Andes Winemaker Dinner
First Course
cuvelier los andes rosé, mendoza – argentina 2018
dungeness crab salad, green apple, beets
Second Course
cuvelier los andes coleccion, mendoza – argentina 2013
buckwheat crepe, farmers market mushroom ragout
Third Course
cuvelier los andes grand vin, mendoza – argentina 2014
seared duck breast, caramelized pear, brussel sprouts, red meritage cocoa sauce
Fourth Course
cuvelier los andes grand malbec, mendoza – argentina 2014
charred prime new york steak, mediterranean potato gratin, chimichurri
Fifth Course
cuvelier los andes grand vin, mendoza – argentina 2009
stilton, pear & ginger chutney, oatcakes
$110 per person
(tax & gratuity not included)
Space is Limited.
Please call for event reservations.